Skip the diet and indulge at Baker and Scone
Baker and Scone has dedicated itself to “the art of ” just that, turning out 50-plus sweet and savory flavors sure to brighten any Toronto morning (or noons, or night).
Business hours run Wednesday through Sunday and into early evening, but varieties like double vanilla and scallion and tomato, and featured entrees from tarragon-spiced eggs to curried chicken salad are also available for delivery and catered events.
Meanwhile, health-driven dishes such as red quinoa salad and roasted beets are prepped for daily pick-up, regardless of your willingness to admit that the scones are what you had your heart set on the first place.
Suffice to say: They know the way there.