The New Social Order

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Getting Luckee

Food & Drink

Everyone needs a little Spring Break

Chef Susur Lee is reopening Luckee, his glam downtown dim sum spot, famous for its Nouvelle Chinoise cuisine March 17th to much relief from locals.

If you’ve been hankering for the classic dishes and dim sum from the culinary traditions of Guangzhou, Hunan, Shanghai and Szechuan regions, then make your reservation now because the restaurant will be packed after its brief hiatus.

Drop on in for their fragrant lobster and asparagus dumplings and steamed sticky rice in lotus leaf at 328 Wellington Street West, Toronto, Ontario.