Heart Attack and Vine

The Los Angeles Times showcases most outrageous fast-food debuts. Burp.

Right before Thanksgiving, The Los Angeles Times had a funny roundup of what to expect in foodie-land trends for 2013, with the headline of: “Robots, chef delivery, ‘next Chipotle.’” But we particularly enjoyed the slideshow of recently-introduced “gourmet” fast-food items. Here’s a couple of the most attraction-repulsive–a bacon sundae from Burger King and a foie gras burger from Wendy’s–then go to the link below for the top 10: latimes.com/business/money/la-outrageous-fast-food-20120628,0,4069095.photogallery